USDA MyPlate Guide - Build a Balanced Meal with Food Groups #185548 (License: Personal Use)

The USDA MyPlate graphic illustrates evidence-based dietary recommendations, dividing a dinner plate into color-coded sections for fruits (red), vegetables (green), grains (orange), and protein (purple), with a separate blue circle for dairy. It emphasizes variety, proportionality, and inclusion of at least one fruit or vegetable per meal. Designed for public education, it supports nutrition literacy across schools, clinics, and community programs.

This image is used on government health websites, school nutrition materials, and clinical counseling resources to teach balanced eating habits. It targets users seeking simple, actionable guidance for meal planning-especially parents, educators, and health professionals.