Classic Vegetable Fried Rice Recipe - Quick, Flavorful & Easy to Make #3644553 (License: Personal Use)

This appetizing dish features fluffy jasmine rice stir-fried with scrambled egg, diced red bell peppers, green peas, corn kernels, and scallions, all coated in a savory soy-based sauce. The rice grains are distinct and slightly caramelized, indicating proper high-heat wok cooking, while the vegetables retain a bright color and slight crunch. A glossy sheen suggests a balanced blend of oil, soy sauce, and perhaps a touch of oyster or hoisin sauce for depth.

Used on food blogs, recipe hubs, or restaurant menus to showcase a popular Asian-inspired side or main dish; targets users searching for quick dinner ideas, vegetarian meals, or authentic stir-fry techniques.