Authentic Dolma Recipe - Stuffed Grape Leaves with Rice & Meat #1242979 (License: Personal Use)

This image showcases classic dolma-grape leaves stuffed with a fragrant mixture of ground meat, rice, pine nuts, and herbs, slow-cooked until tender. One roll is sliced open to display the moist, well-seasoned interior, while a vibrant lemon wedge adds acidity and visual contrast on a clean white plate.

Used in food blogs, recipe sites, or restaurant menus to illustrate Mediterranean or Middle Eastern cuisine; targets users searching for authentic dolma recipes, cooking tutorials, or cultural dishes.