Types of Onions - Red, Yellow, White & Green Varieties Explained #196404 (License: Personal Use)

This illustration showcases six whole onions representing major culinary varieties: two red onions with deep purple skins and crisp layers, two golden-yellow onions known for their sweetness when cooked, one white onion with a sharp, pungent bite, and one green (scallion) onion with edible stems and bulb. Each is depicted with natural root bases and subtle texture detail to highlight freshness and variety.

Used on food blogs, cooking guides, grocery or produce websites, and educational nutrition pages to help users identify onion types and choose the right one for recipes like salads, soups, salsas, or stir-fries.