Signs of Food Spoilage: How to Identify Unsafe Food #3505842 (License: Personal Use)

This illustration depicts common perishable foods showing visible signs of spoilage-such as green and gray mold on cheese, apples, and bread; discoloration and soft spots on citrus and tomatoes; and off-colors in cured meats and sandwiches. Each item highlights key visual indicators that help consumers identify when food is no longer safe to eat. The image serves as an educational tool for food safety awareness.

Used on health, nutrition, or food safety web pages to illustrate food spoilage recognition; targets users searching for “how to tell if food is bad,” “mold on food,” or “food waste prevention.”