Traditional Japanese Seafood Platter - Fresh Abalone, Uni, Clams & Conch #3526665 (License: Personal Use)

This illustration depicts a classic Japanese seafood assortment served on a wooden platter with green bamboo leaves. It includes two open abalone shells with golden meat, two spiral-shelled conchs with yellow roe, black spiny sea urchins (one opened to reveal bright orange uni), small gray clams, and dark mussels. The composition emphasizes freshness, tradition, and regional coastal cuisine.

Used on food blogs, restaurant menus, or cultural guides about Japanese cuisine; targets users searching for “Japanese seafood platter,” “sashimi ingredients,” or “traditional kaiseki dishes.”